Now offering Pick-Up at our Sam Hughes Location
2513 E. 6th Street
click on the location to learn more!
Expertly curated dishes paired with an amazing lineup of wine.
August 19th at 6:30pm. Located at Old Pueblo Club inside Sonoran House Sam Hughes
Henroit - Welcome Drink
Ridge Grenache Blanc - Smoked Cabrilla
Russian River Valley Chardonnay - Butter Poached Cod
Rochioli Pinot Noir - Flat Iron Steak
Ink Grade Cabernet Sauvignon - Polenta Upside Down Cake
Includes gratuity.
Expertly curated dishes paired with an amazing lineup of wine.
August 19th at 6:30pm. Located at Old Pueblo Club inside Sonoran House Sam Hughes
Henroit - Welcome Drink
Ridge Grenache Blanc - Smoked Cabrilla
Russian River Valley Chardonnay - Butter Poached Cod
Rochioli Pinot Noir - Flat Iron Steak
Ink Grade Cabernet Sauvignon - Polenta Upside Down Cake
Includes gratuity.
Sonoran House Direct to Your Door
This premium Brazilian espresso roast, used in our Agave Lattes, features rich dark chocolate flavors with a touch of peanut brittle, combining sweetness and depth.
All of our coffee is roasted in Tucson, Arizona, within the historic Blenman Elm District.
Juicy Florida oranges and fresh cinnamon layered over smooth black tea.
Includes 12 Luxury Pyramid Teabags.
Tucson Foodie Q&A with Sonoran House Sam Hughes Executive Chef Gabby Alba
At Sonoran House Sam Hughes, 30-year-old executive chef Gabriella “Gabby” Alba crafts an approachable, Sonoran-inspired menu without shortcuts. Though she started with fast food and dishwashing, she landed a pantry cook role and found purpose in the structure and meritocracy of professional kitchens.
